
Safe and delicious, guaranteed by peasants! Different crispy and crunchy texture from four types of top-grade lettuces produced by peasants in Taiwan mixed evenly with sautéed mushrooms, shrimps, nuts and Italian vinegar sauce create an appetizer with multiple layers of flavors (can be made vegetarian)


Warm Farmer's Salad With Shrimps(Seasonal)

Caesar Salad

Spicy Vegetable Spaghetti

Roasted King Oyster Mushrooms

Pumpkin Cream Soup

SPICY VEGE CHICKEN STIR-FRY

OKRA SALAD WITH SESAME-PEANUT DIPPING SAUCE

MIXED WILD MUSHROOM RISOTTO

SALTED EGG YOLK PUMPKIN WITH MIXED PARMESAN CHEESE

FRIED FRESHYAM


VEGGIE CHICKEN DRUMETTES

VEGAN SHRIMP CAKES WITH KUMQUAT SAUCE

Fried porcini wild mushroom

Paired with specially selected seafood such as prawns, clams and cuttlefish, a special sauce is added to the seafood soup base of this hotpot before slowly boiling it with Le Ble d’Or’s freshly brewed beer, thereby producing a subtle aroma of wheat.


LE BLE D'OR CRAFT BEER SEAFOOD HOT POT

Spicy Mala Hot Pot(Seasonal)

Laksa Hot Pot

Pumpkin Cream Soup With Puff Pastry

Seafood Chowder With Puff Pastry

Sauerkraut(Pickled Cabbage) With White Meat Hot Po

Seafood Chowder

This Italian pasta, which is sautéed with a thick, fragrant sauce, delivers a rich and fresh flavor when added with carefully selected fresh shrimps, scallops, cuttlefish and clams, leaving you wanting more.


Seafood Spaghetti

Chicken Mushroom Cream Spaghetti

Tomato Seafood Marinara Spaghetti

Spicy Spaghetti With Anchovy And Garlic

Seafood Spaghetti With Fresh Vegetables And Classi

Cold capellini pasta with Sichuan pepper sauce


Covered with crystal clear salmon roe at any cost, this dish is paired with grilled salmon, seaweed flakes and macadamia nuts, giving it an excellent texture. Every bite of this dish brings a great taste of freshness.


Smoked Salmon With Salmon Roe Rice

Seafood Paella

Mushroom Risotto With Truffle

New Orleans Jambalaya Rice

Grilled Salmon Rice With Fresh Vegetables And Clas

PEELED CHILI PESTO SEAFOOD RISOTTO


Based on the orthodox German method, the pork knuckle is slowly roasted till its skin is crispy and its meat texture is springy and chewy. Pairing the dish with a rich yellow mustard sauce brings out a new layer of taste. Lastly, the dish is presented perfectly by adding a specially made sauerkraut.


German Style Pork Knuckle

German Sausage

BBQ Spare Ribs

Chicken Thigh And Soft Bone Skewer

Mexican Chicken Quesadilla

Tender Tomahawk Pork Ribs

Beer Infused Roast Chicken

GRILLED CHICKEN SKEWERS WITH SECRET SAUCE

PORK LOIN END SKEWER WITH SESAME SAUCE(NEW)

A double-layer thin pizza crust with pesto sauce, covered with specially made German smoked sausages, onions, bell peppers and thick cheese, is baked slowly so that it is crispy and delicious.


German Sausage Pizza

Vegetable Pizza

Shrimp and Salmon Pizza

Pineapple shrimp pizza

MARGHERITA PIZZA WITH DRIED TOMATO

Chicken drummettes are fried with flour to seal in its . Paired with a specially made spicy sauce, thise dish presents a crispy yet spicy flavor profile that revolutionizes, the taste buds. It is a signature dish highly recommended by our chef.


Deep Fried Chicken Drumettes

Assorted Deep Fried Platter

Spicy chicken tips

Lebledor signature French Fries

Mozzarella cheese stick

Fried porcini wild mushroom

Classic Platter For Single Person
